Hola Latinopians! This week, as Good Friday approaches, we visit Cocina Hernández for Diane’s family recipe for “Capirotada,” traditional Lenten bread pudding! I have fond memories of eating this scrumptious dessert at my abuelita’s home and now I’m going to make it myself! Also onboard, a profile of emerging artist David Flury whose powerful images are drawn from his experiences growing up in South Central Los Angeles.