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LATINOPIA FOOD COCINA HERNÁNDEZ “CAPIROTADA”

Welcome to another visit with Cocina Hernández. As Easter approaches Latinopia thought it would be fun to find out how to cook a favorite Lenten food prepared in Latino households throughout the … [Read more...]

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LATINOPIA FOOD RECIPE “JALAPEÑO SODA BREAD”

Jalapeño Irish Soda Bread The sweetness of traditional Irish soda bread ingredients—raisins, buttermilk, some sugar—are richly complimented by jalapeño heat. Here’s a soda bread recipe from Ireland … [Read more...]

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PAN DULCE. WHAT DO YOU CALL THAT?

PAN DULCE! (MEXICAN PASTRY) ______________________________________________________________________________ Throughout the United States many people awaken each morning with one thing in mind: Pan … [Read more...]

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LATINOPIA FOOD COCINA HERNÁNDEZ SPANISH RICE

Diane Velarde Hernández has treated Latinopians to many delicious Mexican food recipes. Here she is again, this time with the recipe for Spanish Rice which she insists can also be called Mexican Rice … [Read more...]

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LATINOPIA FOOD “FIVE FAVORITE MEXICAN RECIPES”

FIVE FAVORITE MEXICAN RECIPES LATINOPIA offers five popular Mexican entree recipes. The first of many to come. … [Read more...]

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LATINOPIA FOOD COCINA HERNÁNDEZ “CHILE RELLENO”

Diane Velarde Hernández returns with another great Lenten recipe: chiles rellenos. Stuffed chile peppers is a favorite staple of Mexican cuisine. Diane walks us through the basic recipe for stuffing … [Read more...]

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COMING SOON TO LATINOPIA FOOD

LATINOPIA FOOD - COCINA HERNÁNDEZ  "TORTAS DE CAMARONES." Diane Velarde Hernández shows us step-by-step how to make a popular Lent dish Tortas de Camarones in Red Chile sauce! LATINOPIA FOOD - COCINA … [Read more...]