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You are here: Home / Archives for Food / Cooking

LATINOPIA FOOD COCINA HERNÁNDEZ “CHILE RELLENO”

Diane Velarde Hernández returns with another great Lenten recipe: chiles rellenos. Stuffed chile peppers is a favorite staple of Mexican cuisine. Diane walks us through the basic recipe for stuffing … [Read more...]

Filed Under: Cooking, Food, LATINOPIA FOOD

February 26, 2012 by Tia Tenopia

LATINOPIA FOOD COCINA HERNÁNDEZ “CAPIROTADA”

Welcome to another visit with Cocina Hernández. As Easter approaches Latinopia thought it would be fun to find out how to cook a favorite Lenten food prepared in Latino households throughout the … [Read more...]

Filed Under: Cooking, Food, LATINOPIA FOOD Tagged With: Capirotada recipe, Christmas desserts, Christmas recipes, what to cook for Christmas

April 14, 2011 by Tia Tenopia

LATINOPIA FOOD “JALAPEÑO SODA BREAD” RECIPE

Jalapeño Irish Soda Bread The sweetness of traditional Irish soda bread ingredients—raisins, buttermilk, some sugar—are richly complimented by jalapeño heat. Here’s a soda bread recipe from Ireland … [Read more...]

Filed Under: Cooking, Food, LATINOPIA FOOD Tagged With: best Irish soda brad, Irish jalapeno soda bread recipe, Irish soda bread recipe, jalapeno soda bread recipe, What's New

March 14, 2011 by Tia Tenopia

PAN DULCE. WHAT DO YOU CALL THAT?

PAN DULCE! (MEXICAN PASTRY) ______________________________________________________________________________ Throughout the United States many people awaken each morning with one thing in mind: Pan … [Read more...]

Filed Under: Cooking, Food

June 8, 2010 by

LATINOPIA FOOD “FIVE FAVORITE MEXICAN RECIPES”

FIVE FAVORITE MEXICAN RECIPES LATINOPIA offers five popular Mexican entree recipes. The first of many to come. … [Read more...]

Filed Under: Cooking, Food Tagged With: chorizo recipes, Enchilada recipe, green chile recipes, halibut recipes, red chile slasa recipes, Spanish Rice recipe

June 7, 2010 by wpengine

LATINOPIA FOOD COCINA HERNÁNDEZ SPANISH RICE

Diane Velarde Hernández has treated Latinopians to many delicious Mexican food recipes. Here she is again, this time with the recipe for Spanish Rice which she insists can also be called Mexican Rice … [Read more...]

Filed Under: Cooking, Food, LATINOPIA FOOD

February 20, 2012 by Tia Tenopia

Latino Cooking at Latinopia.com

Latino Food, Cooking and Restaurant articles on Latinopia.com [catlist id=16 numberposts=50] … [Read more...]

Filed Under: Cooking, Featured

December 3, 2009 by

Welcome to Latinopia.com

Welcome to Latinopia.com … [Read more...]

Filed Under: Art, Cinema/TV, Cooking, History, Literature, Music, Theater

December 3, 2009 by

COMING SOON TO LATINOPIA FOOD

LATINOPIA FOOD - COCINA HERNÁNDEZ  "TORTAS DE CAMARONES." Diane Velarde Hernández shows us step-by-step how to make a popular Lent dish Tortas de Camarones in Red Chile sauce! LATINOPIA FOOD - COCINA … [Read more...]

Filed Under: Coming Soon, Cooking, Food

January 1, 2011 by wpengine

RICARDO ROMO’S TEJANO REPORT 12.05.25 GRACIELA ITURBIDE BORDERLAND IMAGES

December 5, 2025 By wpengine

Graciela Iturbide: Borderland Images from East Los Angeles and Tijuana In 1986, Iturbide was one of the 200 photographers invited from across the world for a project titled A Day in the Life of America. The project became one of the most ambitious collaborative photojournalism endeavors ever produced. Each photographer was assigned to document life […]

EL PROFE QUEZADA NOS DICE 11.27.25 THE FIRST THANKSGIVING IN NORTH AMERICA

November 27, 2025 By JT

The story of Thanksgiving in the United States is often tied to the Pilgrims of Plymouth in 1621, but history reveals that a similar celebration occurred decades earlier.  In 1598, Spanish explorer Juan de Oñate led an expedition into what was then New Spain, near present-day San Elizario, Texas, and held a thanksgiving ceremony to […]

RICARDO ROMO’S TEJANO REPORT TUCSON’S YA HECHO ART EXHIBIT

November 27, 2025 By wpengine

Tucson Museum of Art Highlights Borderland Latino Art–Ya Hecho: Readymade in the Borderlands. Ya Hecho: Readymade in the Borderlands, an exhibition at the Tucson Museum of Art and Historic Block, reflects the intersections of art, place, material culture, and lived experience.  The prolonged  U.S. government shutdown and disrupted airline flights prevented me from seeing the […]

EL PROFE QUEZADA NOS DICE 11.14.25 LA SEMITA – A DELICIOUS MEXICAN CULTURAL HERITAGE

November 14, 2025 By JT

The cold winds sweeping through the streets today in San Antonio stir up cherished memories of my childhood in my beloved Barrio El Azteca during the 1940s and 1950s, where the comforting aroma of freshly baked Semitas was a winter staple.  On brisk mornings, Mamá would send me out from our home at 210 Iturbide Street to […]

More Posts from this Category

New On Latinopia

LATINOPIA ART SONIA ROMERO 2

By Tia Tenopia on October 20, 2013

Sonia Romero is a graphic artist,muralist and print maker. In this second profile on Sonia and her work, Latinopia explores Sonia’s public murals, in particular the “Urban Oasis” mural at the MacArthur Park Metro Station in Los Angeles, California.

Category: Art, LATINOPIA ART

LATINOPIA WORD JOSÉ MONTOYA “PACHUCO PORTFOLIO”

By Tia Tenopia on June 12, 2011

José Montoya is a renowned poet, artist and activist who has been in the forefront of the Chicano art movement. One of his most celebrated poems is titled “Pachuco Portfolio” which pays homage to the iconic and enduring character of El Pachuco, the 1940s  Mexican American youth who dressed in the stylish Zoot Suit.

Category: LATINOPIA WORD, Literature

LATINOPIA WORD XOCHITL JULISA BERMEJO “OUR LADY OF THE WATER GALLONS”

By Tia Tenopia on May 26, 2013

Xochitl-Julisa Bermejo is a poet and teacher from Asuza, California. She volunteered with No More Deaths, a humanitarian organization providing water bottles in the Arizona desert where immigrants crossing from Mexico often die of exposure. She read her poem, “Our Lady of the Water Gallons” at a Mental Cocido (Mental Stew) gathering of Latino authors […]

Category: LATINOPIA WORD, Literature

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